Recipe Box: Bar None
Why bars and not cookies? Cookies are frustratingly fussy. They must individually be rolled, pressed, cut and formed. Bars are fabulously simple, but they need not be dull.
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Notable Nuptials
Lake Superior as a backdrop is one sure way to make a wedding memorable. We asked a few newlyweds what, for them, made the Big Lake the perfect place for their big day. more »
Apr 11, 2013 by Claire Duquette in Lifestyle
Courtesy Linda Lemke
Buffing Up Your Resolve
Plenty of support exists around the Big Lake for you to meet your fitness goals. Some people even travel here just to join programs that help them get healthier. more »
Apr 5, 2013 by Molly Hoeg in Health/Wellness
Amanda Hansmeyer
Nice Shots – Capturing a Magic Moment
How many times do we interrupt true moments to get that posed photo? Too often. Let’s remind ourselves to fight those instincts and allow situations to unfold around us. Amanda Hansmeyer shares how to capture what’s really meaningful. more »
Mar 5, 2013 by Amanda Hansmeyer in Art/Photography
James Smedley
Ice Fishing: Getting Hooked on a Winter Passion
True, there’s the cold and the barrier of ice between you and the fish. But fair-weather anglers harbour a sneaking suspicion that we might actually be having fun on the ice and catching fish they’re missing. The next step is to join us. Here's how. more »
Jan 24, 2013 by James Smedley in Recreation
Mark Phillips / Rittenhouse Inn
Recipe Box: Mixing It Up
Popular “retro” television shows like “Mad Men” are bringing back the interest in cocktails and socializing before dinner. But at the Rittenhouse Inn, at least, flavorful and fun cocktails never went out of style. more »
Feb 14, 2013 by Juli Kellner in Food/Recipes
An Artistic Dynasty
The profusion of Lake Superior art produced by the Sivertsons has become even more highly prized than the fish that Sivertson ancestors produced from the Lake. more »
Mar 5, 2001 in Art/Photography
Dennis O'Hara
Picturing the Big Lake, January 2013 – Winter Photography
Photographer Dennis O'Hara gives us seven simple tips for photography during the winter, a special season of quiet snowfalls, pristine white landscapes and clear blue skies. more »
Jan 4, 2013 by Dennis O'Hara in Superior Notes
Recipe Box: Ample Apples
My friend bought a big white farmhouse on the outskirts of Duluth. She fell in love with the old-fashioned kitchen cabinets, the 1920s floor plan and the three bedrooms. It also came with a garage and a field. The apple tree was a surprise. more »
Nov 16, 2012 by Juli Kellner in Food/Recipes
Adventures in Geocaching
You walk, hike, drive and even boat past them all the time: containers of all sizes and shapes, hidden in the bramble, or sometimes in plain view. The geocache is the treasure in a sport started by nerds, now embraced by those from all walks of life. more »
Apr 29, 2012 by Jamey Penney-Ritter in Recreation (1 Comments)
Northern Michigan University
Hunting for Scholarships
Is your dining room table piled with college brochures? Is the family calendar dotted with campus visits? You might have a high school junior under your roof. While the application essays loom over their heads, the cost of it all looms over yours. more »
Jan 23, 2012 by Felicia Schneiderhan in Lifestyle
Recipe Box: Hot Drinks for Cold Nights
On a cold winter’s night, there’s nothing more welcome than a warm sip of something delicious. Whether you prefer your hot drinks “fortified” with alcohol – or not – there are many tasty options. more »
Nov 11, 2010 in Food/Recipes
Not Lost in Translation
A New Device Developed in Duluth Can Save Lives. It could be the stuff of nightmares: You have a medical crisis in a foreign country and no one in the hospital can speak your language as you desperately try to explain your emergency. more »
Jan 23, 2012 by Manda Lillie in Health/Wellness
Superior Catches: Think Spring
A collection of new products featured in the February/March 2012 issue of Lake Superior Magazine. more »
Jan 16, 2012 in Product Reviews
Potica on the Plate (“po-teet-sah”)
Potica is likely familiar to anyone who grew up in – or anywhere near – a Slovenian, Croatian or Serbian family. The rich, Old World pastry could be simply described as a walnut roll, but that would in no way do it justice. more »
Nov 17, 2009 by Juli Kellner in Food/Recipes (1 Comments)
Jack Rendulich
10 Tips From a Kitchen Expert
Here are a few kitchen design ideas from Certified Master Kitchen and Bath Designer Rebecca Lindquist. more »
Mar 8, 2007 in Homes
