Connect with Us
Paul L. Hayden / Lake Superior Magazine
Why bars and not cookies? Cookies are frustratingly fussy. They must individually be rolled, pressed, cut and formed. Bars are fabulously simple, but they need not be dull. more »
May 1, 2013 by Juli Kellner in Food/Recipes
Mark Phillips / Rittenhouse Inn
Popular “retro” television shows like “Mad Men” are bringing back the interest in cocktails and socializing before dinner. But at the Rittenhouse Inn, at least, flavorful and fun cocktails never went out of style. more »
Feb 14, 2013 by Juli Kellner in Food/Recipes
My friend bought a big white farmhouse on the outskirts of Duluth. She fell in love with the old-fashioned kitchen cabinets, the 1920s floor plan and the three bedrooms. It also came with a garage and a field. The apple tree was a surprise. more »
Nov 16, 2012 by Juli Kellner in Food/Recipes
You probably don’t dream of beets, but I do. More specifically, I dream of Beet Leaf Holipsi with Smetana Sauce. more »
Sep 20, 2012 by Juli Kellner in Food/Recipes (3 Comments)